Clark + Hopkins

From Season 7 of Hot Ones and Sofi award winner of world's best new hot sauce by the Specialty Food Association. Assam is a state in north eastern ...

CALABRIA, ALSO KNOW AS THE TOE OF ITALY'S BOOT, IS ABUNDANT IN HISTORICAL AND CULINARY ROOTS. THIS SPICY SUN DRENCHED REGION INSPIRED US WITH ITS C...

It is called "Elevated Essence of the Chesapeake". A zesty pepper sauce using a myriad of spices, apple cider vinegar, bay leaves, jalapeños, musta...

East African cuisine is widely available in the DC metro region and have fallen in love with it! The deep fragrant heat comes from habaneros, jalap...

Created for a friend from southern India, this "taste of home" inspired to open doors and invite others to enjoy authentic flavors from around the ...

One of the hottest cuisines on the planet! The electric heat comes from bird's eye chilies and habaneros while the lemon grass and ginger bring a b...

Smoky Mezcal, dried local peppers, habaneros and Mexican chocolate provide for a spicy mole based sauce inspired by the region's gastro-historical ...

Quintana Roo is a Mexican state on the Yucatan peninsula and is home to the rich Mayan culture and spicy cuisine with habaneros and citrus fruits. ...

Ever wondered what an East Coast sauce based on "Texas" would taste like? Well here's your chance...and surprise! It's pretty damn tasty. They chos...

Inspired by an 1850's Virginia BBQ recipe with peaches, peanuts, jalapenos, habaneros and rye whiskey. Excellent steak sauce! Product Info Heat Lev...